Ingredients:
1/2 lb of medium sized shrimps
5 pieces of garlic
3 oz flour
1 piece of egg
2 spoons of tomato sauce
1 lime
1/2 spoon of sugar
salt and pepper.
DIRECTIONS:
1. Clean the shrimps, remove the heads, keep the tails
2. Clean garlic, and slice thinly. Sprinkle over the shrimps.
3. Make a mix of the flour, egg, with enough water, salt, and pepper
4. Heat oil on a pan.
5. One by one, put the shrimps into the pan by first dipping it in the mix above. Fry until golden.
6. Put on a plate, pour tomato sauce over them.
7. Tomato sauce: Heat tomato sauce, add sugar, and lime juice
Sunday, December 28, 2008
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